A no mayonnaise slaw

When I first moved south and became a member of the Crowley clan I was introduced to tailgating at the University of Georgia’s football games. Althrough I can’t tell you much about what’s going on on the football field, I can tell you how tasty the dishes were that my sister in law fixed. This slaw recipe is great with barbecue but also good on cold cut sandwiches. To speed up the process you can purchase the cabbage in bags already cut up.

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